an Art of spirits, beer, wine & cocktails - handmade, home grown and served with passion and an intense desire to deliver the best drink that has yet to be discovered!
Let’s simplify things. Let’s go out and find handmade vodka, let’s take Tito’s Vodka for example, and let’s grab a few oranges and a piece of ginger root. Can you craft a cocktail from just 2 or 3 ingredients? ABSOLUTELY!
“Craft” simply put means that you are using fresh, handmade or small batch elements and spirits, as opposed to premade sour mix; you are squeezing the lemons and cooking up simple syrups as though you were the mad scientist behind the bar or in your kitchen. Too many establishments are confusing the word “Craft” with “Quality” So when you go to California Pizza Kitchen and order a Craft Margarita, it’s safe to assume that it isn’t a 100% craft cocktail, and that’s okay, but what isn’t okay is to throw around and attach “craft” onto every cocktail, simply because it looks and tastes good.
To learn more, SugarRimBar recommends “Craft of the Cocktail” a book written by the Legendary Dale DeGroff.
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Interested in learning how to be a Mixologist? Throw a party for you and your friends so you can learn how to make the best cocktails on the block! Impress everyone with your fancy Mixologist skills! We offer Mobile Mixology Classes!